/vermentˈino dˈi ɡallˈura/
- Sardegna
- Vineyard Area: 1.519,94 Hectares
- Year Appellation Started: 1996
- Appellation Last modified: 2014
- White Grapes: Vermentino
- Sparkling
- White (Bianco)
- Air dried
- Sparkling: minimum 95% Vermentino. Metodo Classico min 9 months on lees.
- Still Wine: minimum 95% Vermentino.
- Air dried: minimum 95% Vermentino.
- Total Production: 59.889 Hectolitres
- White Wine: 100%
- Vermentino di Gallura DOCG is situated in the Gallura region, which covers the northernmost part of Sardinia. The area includes several communes such as Olbia, Tempio Pausania, and Arzachena.