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Valpolicella DOC

  • Veneto
  • Vineyard Area: 8.536,33 Hectares 
  • Year Appellation Started: 1968
  • Appellation Last modified: 2019
  • Rosso (Red)
  • Still Red Wine: 45% / 95% Corvina that can be substitute with maximum 50% Corvinone + 5%-30% Rondinella + maximum 25% of red non-aromatic grape varieties allowed for cultivation in the region (maximum 15% of all and maximum 10% for single grape variety) and indigenous grape varieties allowed for cultivation in the region. Minimum ageing – 12 months for Superiore. 
  • Total Production: 358.668 Hectolitres
  • Red Wine: 100%
  • Valpolicella DOC is located in the Veneto region of northeastern Italy, just north of the city of Verona. The region’s vineyards are spread across the valleys of the Lessini Mountains.

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