/vˈal d̪ˈiː’ˈarno dˈi sˈopra/
- Tuscany
- Vineyard Area: 57,72 Hectares
- Year Appellation Started: 2011
- Appellation Last modified: 2014
- Red Grapes: Cabernet Sauvignon, Merlot, Sangiovese, Syrah
- White Grapes: Chardonnay, Malvasia Bianca Lunga, Trebbiano Toscano
- Sparkling
- White (Bianco)
- Rosso (Red)
- Rosato
- Passito
- Sparkling: 40%-80% Chardonnay + 0%-30% Malvasia Bianca Lunga + 0%-20% Trebbiano Toscano + maximum 30% of other white grape varieties allowed for cultivation in the region. 40%-80% Merlot +0%-35% Cabernet Sauvignon + 0%-35% Syrah + maximum 30% of other red grape varieties allowed for cultivation in the region.
- Still White Wine: minimum 85% Chardonnay or Sauvignon Blanc + maximum 15% of other white grape varieties allowed for cultivation in the region. 40%-80% Chardonnay + 0%-30% Malvasia Bianca Lunga + 0%-20% Trebbiano Toscano + maximum 30% of other white grape varieties allowed for cultivation in the region.
- Still Red Wine: minimum 85% Cabernet Sauvignon or Cabernet Franc or Merlot or Sangiovese or Syrah + maximum 15% of other red grape varieties allowed for cultivation in the region. 40%-80% Merlot +0%-35% Cabernet Sauvignon + 0%-35% Syrah + maximum 30% of other red grape varieties allowed for cultivation in the region.
- Still Rosato Wine: 40%-80% Merlot +0%-35% Cabernet Sauvignon + 0%-35% Syrah + maximum 30% of other red grape varieties allowed for cultivation in the region.
- Passito: 40%-80% Malvasia Bianca Lunga + 0%-30% Chardonnay + of other white grape varieties allowed for cultivation in the region.
- Total Production: 2.420 Hectolitres
- White Wine: N/A
- Rose Wine: N/A
- Red Wine: N/A
- Val d’Arno di Sopra DOC is situated in the Tuscany region of central Italy, specifically along the upper valley of the Arno River. This area encompasses parts of the provinces of Arezzo and Florence.