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Terre di Offida DOC

  • Year Appellation Started: 2001
  • Appellation Last modified: 2011
  • Sparkling
  • Passito
  • Sparkling: minimum 85% Passerina + maximum 15% other white non-aromatic grape varieties allowed for cultivation in the region.
  • Passito and Vino Santo: minimum 85% Passerina + maximum 15% other white non-aromatic grape varieties allowed for cultivation in the region.
  • Total Production: 1.226 Hectolitres
  • White Wine: 100%
  • Terre di Offida DOC is particularly renowned for its Passito wines, which are sweet wines made from dried grapes. The drying process, known as appassimento, concentrates the sugars and flavors in the grapes, resulting in rich, sweet wines with intense aromas and a luscious mouthfeel.

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