/sˈan d͡ʒinˈezio/
- Marche
- Vineyard Area: N/A
- Year Appellation Started: 2007
- Appellation Last modified: 2013
- Red Grapes: Cabernet Franc, Cabernet Sauvignon, Ciliegiolo, Merlot, Sangiovese, Vernaccia Nera
- Sparkling
- Rosso (Red)
- Sparkling: minimum 85% Vernaccia Nera + maximum 15% other red non-aromatic grape varieties allowed for cultivation in the region.
- Still Red Wine: minimum 50% Sangiovese + minimum 35% Vernaccia Nera and/or Cabernet Sauvignon and/or Cabernet Franc and/or Merlot and/or Ciliegiolo + maximum 15% other red non-aromatic grape varieties allowed for cultivation in the region.
- Total Production: 459 Hectolitres
- Red Wine: 100%
- San Ginesio DOC is particularly known for its sparkling red wines, a rare and intriguing wine style that is not widely produced in Italy. These sparkling reds are made from Vernaccia Nera and are typically dry or semi-sweet, with a vibrant red color, fine bubbles, and lively fruit flavors.