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San Colombano al Lambro DOC

  • Year Appellation Started: 1984
  • Appellation Last modified: 2014
  • Sparkling
  • White (Bianco)
  • Rosso (Red)
  • Rosato
  • Sparkling wine: minimum 50% Chardonnay + maximum 10% Pinot Nero + maximum 15% other red grape varieties allowed for cultivation in the region. 30-50% Croatina + 25-50% Barbera + maixmum 15% Uva Rara + maximum 15% other red grape varieties allowed for cultivation in the region.
  • Still White Wine: minimum 50% Chardonnay + maximum 10% Pinot Nero + maximum 15% other red grape varieties allowed for cultivation in the region.
  • Still red Wine: 30-50% Croatina + 25-50% Barbera + maixmum 15% Uva Rara + maximum 15% other red grape varieties allowed for cultivation in the region.
  • Total Production: 2.124 Hectolitres
  • White Wine: N/A
  • Rose Wine: N/A
  • Red Wine: N/A
  • San Colombano al Lambro DOC is the only DOC in Lombardy that is entirely situated on a hill. The hill of San Colombano rises about 150 meters above the surrounding Po Valley, providing a unique microclimate and terroir distinct from the flatlands around it.

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