/romˈaɲɲa albˈana/
- Emilia – Romagna
- Vineyard Area: N/A
- Year Appellation Started: 1987
- Appellation Last modified: 2014
- White Grapes: Albana
- White (Bianco)
- Late Harvest
- Total Production: 16.049 Hectolitres
- White Wine: 100%
- Romagna Albana was the first white wine in Italy to be awarded DOCG status in 1987, which is the highest classification for Italian wines, ensuring strict production standards and recognition of its exceptional quality.
- Romagna Albana DOCG can be produced in several styles, including dry (secco), semi-dry (amabile), sweet (dolce), and passito (made from dried grapes). Each style showcases different aspects of the Albana grape’s versatility.
- The climate in the Romagna region, with its warm summers and mild winters, is ideal for growing the Albana grape. The hills provide good sun exposure and ventilation, which help maintain the grapes’ acidity and aromatic qualities.