/rˈeno/
- Emilia – Romagna
- Vineyard Area: N/A
- Year Appellation Started: 1987
- Appellation Last modified: 2014
- White Grapes: Albana, Montù, Pignoletto, Trebbiano Romagnolo
- Sparkling
- White (Bianco)
- Sparkling: minimum 40% Albana and/or Trebbiano Romagnolo + maximum 60% other white non-aromatic grape varieties allowed for cultivation in the region. Minimum 85% Montù + maximum 15% other white non-aromatic grape varieties allowed for cultivation in the region for “Montuni”. Minimum 85% Pignoletto + maximum 15% other white non-aromatic grape varieties allowed for cultivation in the region for “Pignoletto”.
- Still White Wine: minimum 40% Albana and/or Trebbiano Romagnolo + maximum 60% other white non-aromatic grape varieties allowed for cultivation in the region. Minimum 85% Montù + maximum 15% other white non-aromatic grape varieties allowed for cultivation in the region for “Montuni”. Minimum 85% Pignoletto + maximum 15% other white non-aromatic grape varieties allowed for cultivation in the region for “Pignoletto”.
- Total Production: 3.824 Hectolitres
- White Wine: 100%
- Reno DOC is located in the Emilia-Romagna region of northern Italy, specifically around the areas near Bologna and Modena. The name “Reno” comes from the Reno River, which flows through this region, providing a vital water source for the vineyards.