/refˈosko nostrˈano/
- Refosco di Faedis
- Refosco di Ronchis
- Refoscone
Red
Parent-offspring relationships can be traced between Refosco Nostrano and Tazzelenghe, and the scarce Refosco Gentile, which now exists only in isolated vines within ancient vineyards.
Refosco Ronchis is believed to be a biotype of Refosco Nostrano.
A notable distinction of Refosco Nostrano is its lower reductive nature compared to Refosco del Peduncolo Rosso, making it a more manageable grape in the winery.
Map of historic hometown
Refosco Nostrano wines offer a fruitier profile compared to those made from Refosco del Peduncolo Rosso. However, their aromas and flavors are often less enduring and intricate, characterized by a distinct floral essence of lavender, iris, and rose, coupled with delicate hints of spice like cardamom, cinnamon, and marjoram. A subtle note of red licorice commonly lingers, while some variations may showcase a faint mineral undertone, though this is not a prevalent feature.
These wines typically exhibit higher acidity and lower tannins than their counterparts made with Refosco del Peduncolo Rosso. They boast a more refined texture, offering a silkier mouthfeel and a heightened sense of elegance. While they may lack the full-bodied structure of Refosco del Peduncolo Rosso wines, they compensate with a smoother, less assertive presence on the palate.
Visual Flavour Profiles:
