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Montefalco Sagrantino DOCG

  • Umbria
  • Vineyard Area: 374,41 Hectares 
  • Year Appellation Started: 1992
  • Appellation Last modified: 2011
  • Rosso (Red)
  • Still Wine: 100% Sagrantino. Minimum ageing 33 months of which 12 months in oak and 4 months in bottle.
  • Air dried: 100% Sagrantino. Minimum ageing 33 months of which 12 months in oak and 4 months in bottle.
  • Total Production: 12.202 Hectolitres
  • Red Wine: 100%
  • Montefalco Sagrantino is made exclusively from the Sagrantino grape, a variety native to the Montefalco region in Umbria. This grape is renowned for its thick skins and high tannin content, contributing to the wine’s robust structure and aging potential.
  • While most known as a dry red wine, Sagrantino is also used to produce a sweet passito version. This dessert wine, made from dried grapes, showcases the grape’s rich flavors and high sugar content.

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