/ɡwardavˈalle/
- Greco Bianco di Cirò
- Greco di Cirotano
- Montonico di Rogliano
- Uva da Passito
- Uva Greca
- Vardavalli
White
- Guardavalle has a long history in Calabria and has been cultivated in the region for centuries, contributing to the rich viticultural heritage of the area.
- Guardavalle is considered a rare grape variety, with limited plantings even within its native region. Its cultivation is mainly concentrated in Calabria, particularly in the province of Catanzaro.
- Despite its limited availability, Guardavalle holds significance in local winemaking traditions. It is valued for its ability to produce wines that capture the essence of the Calabrian terroir.
Guardavalle wines often exhibit enticing aromas of ripe tropical fruits such as pineapple, mango, and passion fruit. You may also detect floral notes, hints of citrus zest, and a touch of minerality.
On the palate, Guardavalle wines tend to deliver a rich array of fruit flavors, including tropical fruits like pineapple and mango, along with citrusy notes of lemon and grapefruit. Some wines may also display hints of peach, apricot, or pear, adding to their overall complexity.
Guardavalle wines are known for their refreshing acidity, which lends brightness and balance to the fruit-forward flavors. They typically have a medium-bodied texture with a smooth mouthfeel, along with a crisp, clean finish.
Visual Flavour Profiles: