/friˈulɪ izˈont͡so/
- Friuli Venezia Giulia
- Vineyard Area: 731,17 HectaresÂ
- Year Appellation Started: 1974
- Appellation Last modified: 2014
- Red Grapes: Cabernet Franc, Cabernet Sauvignon, Franconia, Merlot, Moscato Rosa, Pignolo, Pinot Nero, Refosco del Peduncolo Rosso, Schioppettino
- White Grapes: Chardonnay, Gewürztraminer, Malvasia Istriana, Moscato Giallo, Pinot Bianco, Pinot Grigio, Riesling, Riesling Italico, Sauvignon Blanc, Tocai Friulano, Verduzzo Friulano
- Sparkling
- White (Bianco)
- Rosso (Red)
- Rosato
- Late Harvest
- Sparkling: 100% Moscato Giallo or Pinot Bianco or Verduzzo Friulano or Moscato Rosa. White or red grape varieties allowed for cultivation in the region.
- Still White Wine: 100% Chardonnay or Tocai Friulano or Malvasia Istriana or Moscato Giallo or Pinot Bianco or Pinot Grigio or Riesling Italico or Sauvignon Blanc or Gewürztraminer Verduzzo Friulano. White grape varieties allowed for cultivation in the region.
- Still Red Wine: 100% Cabernet Sauvignon with Cabernet Franc or Cabernet Sauvignon or Cabernet Franc or Franconia or Merlot or Pignolo or Pinot Nero or Refosco del Peduncolo Rosso or Schioppettino. Red grape varieties allowed for cultivation in the region.
- Vendemmia tardiva: 100% Chardonnay or Tocai Friulano or Pinot Bianco or Sauvignon Blanc or Verduzzo Friulano.Â
- Total Production: 37.794 Hectolitres
- White Wine: N/A
- Rose Wine: N/A
- Red Wine: N/A
- Friuli Isonzo DOC is located in the Friuli Venezia Giulia region of northeastern Italy. The vineyards are primarily situated along the Isonzo River, in the provinces of Gorizia and Udine, close to the border with Slovenia.
- The soils in Friuli Isonzo are primarily alluvial, rich in minerals, and well-draining, consisting of gravel, sand, and clay. This diverse soil composition contributes to the complexity and minerality of the wines.