/t͡ʃivˈidin/
- Cividin Bianco
- Cividino
White
- Cividin is an indigenous grape variety to the Friuli-Venezia Giulia region and is considered quite rare. It is primarily cultivated in small quantities in this region, making it somewhat exclusive to the area.
- Cividin is a versatile grape that can be used to produce a variety of wine styles, including still white wines, sparkling wines, and even dessert wines. Winemakers may experiment with different fermentation methods and aging techniques to showcase the grape’s unique qualities.
- While Cividin is primarily associated with Friuli-Venezia Giulia, it is mainly cultivated in specific areas within the region, such as the Colli Orientali del Friuli DOC and the Friuli Isonzo DOC. Its cultivation in these specific terroirs contributes to the character and quality of the resulting wines.
Map of historic hometown
Civìdin wines often showcase delicate floral aromas, with hints of blossoms such as white flowers and citrus blossoms. These aromatics can add a charming and inviting dimension to the wine.
One of the hallmark characteristics of Civìdin wines is their vibrant citrus notes. Expect flavors reminiscent of lemon, lime, and grapefruit, contributing to a refreshing and lively palate profile.
While Civìdin wines are often enjoyed young to fully appreciate their vibrant fruit flavors and freshness, some well-crafted examples may have the potential for aging. Over time, they may develop additional complexity and tertiary aromas, evolving into more nuanced expressions.
Visual Flavour Profiles:
