/t͡ʃerazʊˈɔlo dˈi vitːˈɔria/
- Sicilia
- Vineyard Area: 165,86 Hectares
- Year Appellation Started: 2005
- Appellation Last modified: 2014
- Red Grapes: Frappato, Nero d’Avola
- Rosso (Red)
- Still Wine: 50% – 70% Nero d’Avola + 30% – 50% Frappato.
- Total Production: 6.346 Hectolitres
- Red Wine: 100%
- Cerasuolo di Vittoria is located in the southeastern part of Sicily, primarily in the provinces of Ragusa and Catania. The area encompasses several towns and villages, including Vittoria, Acate, and Comiso.
- Cerasuolo di Vittoria wines are characterized by their elegant balance of fruitiness, acidity, and structure. The blend typically consists of at least 50% Nero d’Avola and up to 50% Frappato, creating a wine that is both complex and approachable.