/kapriˈano dˈel kˈolle/
- Lombardy
- Vineyard Area: 32,43 Hectares
- Year Appellation Started: 1980
- Appellation Last modified: 2014
- Red Grapes: Marzemino, Merlot, Sangiovese
- White Grapes: Trebbiano di Soave, Trebbiano Toscano
- White (Bianco)
- Rosso (Red)
- Still White Wine: minimum 60% Trebbiano di Soave and/or Trebbiano Toscano + maximum 40% other white non-aromatic grape varieties allowed for cultivation in the region. Minimum ageing – 12 months in oak for Superiore.
- Still Red Wine: minimum 40% Marzemino + minimum 20% Merlot + minimum 10% Sangiovese + maximum 10% other red grape varieties allowed for cultivation in the region. 100% Marzemino for monovarietal label. Minimum ageing – 24 months for Riserva.
- Total Production: 2.008 Hectolitres
- White Wine: N/A
- Rose Wine: N/A
- Red Wine: N/A
- Capriano del Colle DOC is a small and relatively lesser-known wine appellation in the Lombardy region of northern Italy.