/bjankolˈɛlla/
- Bianca
- Bianca Tera
- Biancolella selvatica
- Biancolella Veraca
- Biancolella Verace
- Biancolillo
- Bianculella Bianculellu
- Ianculella
- Ianculillo
- Jancolella
- Janculella
- Janculillo
- Petite blance
- Petite Blanche
White
Experts speculate that Biancolella arrived on Ischia through the migration of Euboean Greeks as early as 770 BCE.
On Capri island, Biancolella is referred to as San Nicola, while on Procida island it is known as Tended.
Biancolella wines have a remarkable aging potential.
The Frassitelli vineyard is esteemed as the island’s premier grand cru.
With its golden hue, this wine exudes an intense aroma of white flowers and thyme, while on the palate, it delights with flavors of herbs, spearmint, grapefruit, and oregano, complemented by a subtle saline quality.
In warmer vintages, nuances of pineapple and grilled plantain emerge, adding complexity to the wine’s profile.
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