/amˈelia/
- Umbria
- Vineyard Area: N/A
- Year Appellation Started: 1989
- Appellation Last modified: 2014
- Red Grapes: Ciliegiolo, Merlot, Sangiovese
- White Grapes: Grechetto, Malvasia Bianca Lunga, Trebbiano Toscano
- White (Bianco)
- Rosso (Red)
- Rosato
- Air dried
- Sparkling:
- Still White Wine: minimum 50% Trebbiano Toscano + maximum 50% other white grape varieties allowed for cultivation in the region. Minimum 85% Malvasia Bianca Lunga or Grechetto + maximum 15% other white grape varieties allowed for cultivation in the region.
- Still Red Wine: minimum 50% Sangiovese + maximum 50% other red grape varieties allowed for cultivation in the region. Minimum 85% Ciliegiolo or Sangiovese or Merlot + maximum 15% other red grape varieties allowed for cultivation in the region. Minimum ageing 24 months of which – 6 months in oak.
- Still Rosato Wine: minimum 50% Sangiovese + maximum 50% other red grape varieties allowed for cultivation in the region.
- Vin Santo: minimum 50% Trebbiano Toscano + maximum 50% other white grape varieties allowed for cultivation in the region.
- Vin Santo Occhio di Pernice: minimum 50% Sangiovese + maximum 50% other red grape varieties allowed for cultivation in the region.
- Total Production: 738 Hectolitres
- White Wine: N/A
- Rose Wine: N/A
- Red Wine: N/A
- Amelia DOC is situated in the province of Terni in Umbria, around the ancient town of Amelia.