/piˈnɔ ˈɡrid͡ʒo del ˌɔltreˈpɔ pɑˈveːze/
- Lombardy
- Vineyard Area: N/A
- Year Appellation Started: 2010
- Appellation Last modified: 2014
- Red Grapes: Pinot Nero
- White Grapes: Pinot Grigio
- Sparkling
- White (Bianco)
- Sparkling: minimum 85% Pinot Grigio + maximum 15% Pinot Nero and/or other white non-aromatic grape varieties allowed for cultivation in the region.
- Still White Wine: minimum 85% Pinot Grigio + maximum 15% Pinot Nero and/or other white non-aromatic grape varieties allowed for cultivation in the region.
- Total Production: 9.673 Hectolitres
- White Wine: 100%
- Pinot Grigio dell’Oltrepò Pavese is typically characterized by its crisp acidity, light to medium body, and fruit-forward flavors. Common tasting notes include green apple, pear, citrus, and floral hints.