/ɡabjˈano/
- Piedmont
- Vineyard Area: N/A
- Year Appellation Started: 1983
- Appellation Last modified: 2014
- Red Grapes: Barbera, Freisa, Grignolino
- Rosso (Red)
- Still Red Wine: 90%-95% Barbera + 5%-10% Freisa and/or Grignolino. Minimum ageing 24 months for Riserva.Â
- Total Production: 60 Hectolitres
- Red Wine: 100%
- The Gabiano Castle, a prominent landmark in the region, has been associated with wine production for centuries. Historical documents from as early as the 13th century mention wine production at the castle.
- Gabiano DOC is one of the smallest appellations in Italy, with only a few producers making wine under this designation. The limited production and small vineyard area contribute to the rarity of Gabiano wines, making them highly sought after by enthusiasts of lesser-known Italian wines.